Tuesday, September 24, 2013

Cooking: berry blues, the blueberry


If you're like me when the weather, finally, shifts to a cooler more tolerable temperature; you ready to start baking. Before giving birth, I stocked up on berries for smoothies, but now I'm finding with the cooler temperature, I don't want a cold smoothie. I now have a ton of berries and I could make a bunch of jams and jellies, but I'm really excited to bake. So, today's pin pick honours the blueberry. This recipe comes from across the pond from Juniper Cakery. What a great little recipe!

For more blueberry recipe ideas (and conversion charts for measurements)...






Visit Delicious Shots blog for this baking conversion chart.

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